Video: Florida Trend
Chris Sherman on what makes a restaurant a "Golden Spoon"
As Florida Trend's restaurant editor, Chris Sherman is normally a behind-the-scenes guy. So we were pleased that our resident food and wine expert agreed to answer questions on video. Above is the first Q & A.
Report shows majority of Florida hospitals are not complying with the federal price transparency law
At some universities, tenure may become a thing of the past. That could have an economic impact.