April 25, 2024

Executive Lifestyles - Dining & Spirits

Uncorking A Niche

Robert W. Tolf | 6/1/2006

Tolf's Picks

WINTER PARK
Chef Justin's Park Plaza Gardens
319 Park Ave. S. | 407/645-2475
parkplazagardens.com

Chef Justin Plank produces top-quality seafood prepared a variety of ways, superb luncheon salads and classy desserts, all delivered by a caring and carefully supervised staff, working in one of the loveliest settings in Florida. Brunch, $27. Lunch entrees, $9 to $26. Dinner entrees, $21 to $35.

PALM BEACH
Amici
375 S. County Road | 561/832-0201
amicipalmbeach.com

The Italian standard-bearer with peerless performances of everything from pizza to prime steak, along with a splendid variety of pastas and delicious duckling. Lunch entrees, $13 to $20. Dinner entrees, $20 to $42.

MIAMI
Caffe Da Vinci
1009 Kane Concourse | 305/861-8166
(Bay Harbor Islands)
caffedavinci.com

Owner Alex Portela has enough energy and expertise to run this romantic retreat with superior cheffing and service and outstanding wine list, along with his other winner, Oggi
Caffe in North Bay Village. Lunch entrees, $11 to $15. Dinner entrees, $13 to $35.

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