July 25, 2021

Miami | Miami

Finka Table & Tap


14690 S.W. 26th St.
Miami
305-227-8818
finkarestaurant.com

Golden Spoon

Anyone who laughed at the idea of Korean-Cuban fusion in Kendall is now eating humble japchae noodles with vaca frita and smiling at Eileen Andrade’s joy in the world’s cooking. She now hopscotches to Peru for anticuchos of octopus to Mexico for tacos of pickled radish and Italy for pizzas of braised oxtail or Canary Island croquetas. Try a Cuban old-fashioned with Cafe Bustelo syrup.

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