October 30, 2020

Northeast | Jacksonville

13 Gypsies

887 Stockton Street

Golden Spoon

Chef Howard Kirk calls his place “a peasant kitchen,” but the majestic, hand-made food draws the creme de les foodies. Small plates and small plain space (seats 20-plus) offer very big flavors in bread, pasta, pastrami, chorizo and deviled ham. Everything is made in-house and seasoned with a world of spices. Reservations are a must.

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Florida Trend restaurant editor Chris Sherman stuck his finger into Key lime pie 20 years ago and has eaten his way up, down and across the sunshine state. Florida sets a big and constantly changing table, so when you find a great new restaurant or have a grand meal, let Florida Trend know.