December 8, 2019

Miami | Miami

Sugarcane Raw Bar Grill


3252 N.E. 1st Avenue
Miami
786-369-0353
www.sugarcanerawbargrill.com

Golden Spoon

Brilliant fusion of bright flavors from Brazil, Japan and the mind of chef Timon Balloo. The menu surfs from the Caribbean all the way to the Far East with small plates, big cocktails and whole roasted chicken. Fish crudo is trimmed with apple, lime and jalapeno; waffles meet duck; and the Japanese grill is as clever as the sushi. Now hip in Vegas and Brooklyn, too.

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Florida Trend restaurant editor Chris Sherman stuck his finger into Key lime pie 20 years ago and has eaten his way up, down and across the sunshine state. Florida sets a big and constantly changing table, so when you find a great new restaurant or have a grand meal, let Florida Trend know.