220 Riverside Ave., Suite 110
AWARD: Best New
Riverside's Brooklyn gets a brilliant spin of the globe and witty flavors from chef Roger Regulacion and Candy Apple Café alum Marlon Hall. Where else can you brunch on carrot cake pancakes, snack on truffled edamame or Filipino ceviche and dig into Korean-styled banh mi? Moroccan shakshuka and pancit or a pork porterhouse with onion jam. Gorgeous desserts, smart mixology and very social.