804 Ponce de Leon Blvd.
AWARD: Golden Spoon
Familiar fried chicken is a surprise of candied bacon and hot sauce, and Giorgio Rapicavoli's seven-hour short ribs get charred onions and roasted sunchokes. Duck breast is trimmed with grilled cabbage and pistachio praline. Brunch is more fun, from carbonara eggs benedict to Cap'n Crunch pancakes.