Chef's Table at the Edgewater
Edgewater Hotel, 99 W. Plant St.
AWARD: Golden Spoon
Kevin and Laurie Tarter put prix fixe, foie gras and glass noodles into the lovely historic hotel and put Winter Garden on the gourmet map for exquisite full-course meals — or not. Sample the wine selection, house charcuterie, duck fries and tapas at the Tasting Room next door.